The pro’s main blade. Forged, balanced, and brutally sharp.
The F. Dick Premier Plus Chef’s Knife is the heart of any serious kitchen setup. Fully forged from a single piece of X50CrMoV15 high-carbon stainless steel, it delivers power, balance, and edge retention trusted by chefs worldwide.
Whether you’re dicing onions, breaking down a leg of lamb, or rocking through herbs, this blade is built to handle it all. The razor-polished edge and precision taper provide clean cuts without resistance, while the seamless, ergonomic handle ensures total control — even under pressure.
Offered in multiple sizes, this knife covers everything from tight bench work to full-service prep.
Available Sizes:
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12cm (8144712) – Nimble utility for garlic, herbs, or tight cuts
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15cm (8144715) – Small but capable; ideal for fine prep work
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21cm (8144721) – Industry-standard workhorse size
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23cm (8144723) – Great balance of reach and control
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26cm (8144726) – Longer blade for heavy prep and slicing
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30cm (8144730) – Full-size brute for bulk prep and showmanship
Specs & Highlights
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🧱 Steel: X50CrMoV15 – hardened to ~56 HRC, polished to a mirror edge
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⚒️ Construction: Fully forged, full-tang, seamless transition to handle
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✂️ Edge: Chef-style curve for rock chopping and control
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🧤 Handle: Ergonomic, slip-resistant synthetic – molded with zero gaps for hygiene
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🌍 Made in Germany
